The River View
Restaurant
 
 

 

Sunday High Tea Menu

Sunday High Tea Menu

£13.95 per person
Served 4.00 - 6.00pm


Fresh North Sea Haddock*
Fresh haddock in breadcrumbs or batter


Breaded Whole Tail Scampi*

Fillet of Salmon(g)
Served with a white wine, garlic and watercress sauce


Sunday Roast of the Day*

Homemade Steak Pie

Homemade Chicken, Ham & Leek Pie

Roast Pork*(g)
Served in a cider, apple and tarragon cream sauce


Lasagne*
Classic Italian meat dish layered with pasta and cheese sauce


Penne Chicken & Chorizo
Penne pasta in a creamy rich tomato sauce with mixed
herb sauce, Chicken , chorizo and sliced peppers
topped with mozzarella


Salad Platters
Choose between Poached Salmon, Chicken,
Ham, Pork, Cheese (v), Poached Salmon or
Prawn Marie Rosse


Mushroom Wellington (v)
Woodland Mushrooms sauteed with onions, Brie,
Cranberries and Rocket in a creamy sauce encased
with puff pastry


Penne Vegetable Bake(v)
Penne pasta, courgettes, peppers, mushrooms and onions combined in a creamy rich tomato and herb sauce, topped with mozzarella


Children’s HighTea Menu (Under 12s)*
£5.95 per child

Battered chicken nuggets, Sausages, Cheese &
Tomato Pizza, Steak Pie, Breaded or Battered
Haddock, Macaroni


*Served with seasonal fresh vegetables or
salad from the salad bar chipped or boiled potatoes


Inclusive of tea / coffee, toast, butter, cream,
with homemade scones and cakes.